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Why ‘Wichcraft Went With DoorDash
By Chef Tom ColicchioQuality. Of ingredients. Of the diner experience. And of the talented and hard-working people I hire who make me look good. Quality matters a great deal to me. I’ve staked my...
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Delivering From More Great Chains in More Great Places
By Chris Camp, Director of Merchant AcquisitionWe know your favorite food comes in all shapes and sizes. Sometimes it’s a burger, other times it’s a slice of pizza or a cupcake. It could be your daily...
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DoorDash Comes to the Queen City
By Brent Seals, Head of LaunchLook out North Carolina because starting today DoorDash is now available in Charlotte!We’re thrilled that more than 250 restaurants in the Charlotte area are now...
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The Emerald City Goes Red: DoorDash Now Delivering in Seattle
By Ty Wolfe-Jones, Seattle General Manager You’ve been asking for it for a while and the day is now here. DoorDash is finally available in Seattle!We’re thrilled to bring you door to door delivery from...
View Article127 Million More Ways to Move DoorDash Forward
By Tony Xu, CEO and Co-founderToday we’re very excited to announce that we have raised $127 million in our Series C round of financing. Sequoia Capital led the round with participation from existing...
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Delivering Our Biggest, Tastiest Update Yet
By Stanley Tang, Co-founder & Chief Product OfficerOver the past two and half years, we’ve been hard at work building the most advanced delivery system on Earth. Starting today, that system just...
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The DoorDash Update in 9 Courses
Last week we lunched – errr, launched – our fresh app update with new features and a refined design. To celebrate the new release, here are nine tips and tricks to help you get the most out of the...
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Introducing DoggyDash, Our Newest Way to Fetch Your Order
At DoorDash, we’re focused on providing the best customer experience possible. That’s why, over the past few months, we’ve been working on an exciting project that takes bringing you your slippers to a...
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The Cheesecake Factory® Delivery Is Getting Even Better
The Cheesecake Factory has become “America’s Favorite Restaurant”, serving generous portions from its extensive menu including its legendary cheesecakes. And starting today DoorDash will be working...
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Now Dashing to The Buckeye State With DoorDash Delivery in Columbus
By Brent Seals, Head of LaunchIt’s officially spring: the sun is out, baseball is back, and summer vacation is just around the corner. Here at DoorDash, we’re kicking off the season by announcing our...
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Welcoming Carl’s Jr. Delivery to DoorDash
By Prahar Shah, Head of Business DevelopmentIn 1941 Carl N. Karcher opened his first restaurant in Southern California. Seventy-five years later the restaurant chain that bears his name is innovating...
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Celebrate Earth Day with DoorDash and Plant a Tree
By Angela Chang, Head of BrandOne of our core values at DoorDash is giving back to the communities that we work in. So, we’re celebrating Earth Day today by encouraging healthy eating and restoring...
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Delivering Dunkin' in Boston: a Match Made in Donut Heaven
By Zal Dordi, Business Development For the past few months we’ve been delivering Dunkin’ Donuts in Washington DC, Chicago, Atlanta, Los Angeles, and Dallas. Today we’re adding another region to that...
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How DoorDash Engineers Are Building The Future of Logistics
(Cross-posted from Job Portraits, a site that highlights fast-growing startup teams. For the interview below, Job Portraits spoke with software engineers Kate Liu, Aju Scaria, and Abdul Nimeri, iOS...
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Introducing the Inaugural DoorDash Burger Royale
You may not have known it but May is National Hamburger Month. And in honor of this special, celebratory affair we are hosting our first ever Burger Royale, pitting DoorDash’s 24 regions against one...
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Everything’s Bigger in Texas, Including DoorDash: now delivering in Fort Worth
For hungry Fort Worth residents and foodies alike, the wait is over! We’re celebrating one year of service in the Dallas area by expanding DoorDash delivery today into the Fort Worth and Arlington,...
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The 2016th Annual Burger Royale The 2016th Annual Burger Royale...
The 2016th Annual Burger RoyaleThe 2016th Annual Burger Royale pit city against city, berg against burgh, hamlet against chow-town in a bite to the finish, rumble in the stomach, all to crown a single...
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DoorDash Hackathon V: A Recap
By Shayon Saleh, Software EngineerBack in DoorDash’s earliest days, when the only employees were our three co-founders, the entire platform could be considered a “hack”: it featured a static website...
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Now Dashing in the Alamo City: DoorDash Comes to San Antonio
By Brent Seals, General ManagerWe just can’t get enough of Texas! Hot on the heels of our recent expansion into Fort Worth, today we’re launching in San Antonio to bring residents all the puffy tacos...
View ArticleDoorDash at #WWDC2016
By Stanley Tang, Chief Product OfficerToday at the World Wide Developer’s Conference, Apple revealed some of the newest features of their upcoming iOS 10 platform.One of their most exciting features is...
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