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Celebrating National Potato Day

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National Potato Day is today and to celebrate our favorite way to carbo-load, we analyzed our data to reveal everything from the top 10 most popular potato-based orders to finally settling the ultimate debate of the best type of fry — and the results are not what you’d expect!

Here’s what we found out that surprised us about America’s preferred potato dishes:

  • Despite their European origin, French fries are America’s favorite type of potato! French fries made up 69% of the top potato dishes ordered nationwide — ranking as the #1 item ordered this year!
  • Forget your traditional hash browns or breakfast potatoes in the morning — Americans even love French fries for breakfast, taking the top spot for most popular potato ordered for breakfast!
  • Are hash browns replacing avocado toast as the new brunch staple? Hash browns surged 1,200% amongst potato items ordered during breakfast time between 2018 and 2019.
  • Gimme some of your tots! Tater tots were 3x more popular in 2019 than in 2018.
  • The debate over the best type of fry is over! Americans prefer traditional French fries over waffle fries, with traditional coming in two spots ahead of waffle fries at #1 and #3, respectively.
  • Can you name a more iconic duo than cheese and potatoes? Cheese sauce was the most popular condiment for potato orders in both 2019 and 2018.
  • Americans like their potatoes zesty! Salt and vinegar is the 4th most popular condiment (maybe thanks to the type of chip?), while lemon pepper comes in at #5.

And finally, here are the top 10 most popular potato-based items ordered by our customers this year:

  1. French Fries
  2. Hash Browns
  3. Waffle Fries
  4. Mashed Potatoes
  5. Potato Salad
  6. Tater Tots
  7. Baked Potato
  8. Potato Skins
  9. Home Fries
  10. Loaded Tater Tots

We’re wishing all the potato eaters a very special National Potato Day. Let us know how you’re celebrating in style today!


Celebrating National Potato Day was originally published in DoorDash on Medium, where people are continuing the conversation by highlighting and responding to this story.


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